how to make a blueberry mockjito
Ready to Chill
Seasonal Drink Recipes: Blueberry Mockjito 🫐
By Home Cook: Romina Valdivia | @itsrominoms
- ¼ cup of blueberries per drink
- about 6 sprigs of fresh mint
- ½ a lime cut in quarters
- 1 can of tonic water
- In the glass, muddle the blueberries, lime, and mint.
- Add ice.
- Top with tonic water.