how to make a spicy watermelon chelada

  • by Your Friends at Veradek
From Garden to Table
Seasonal September Recipe: Featuring watermelon and lime
By Home Cook: Romina Valdivia | @itsrominoms



ingredients:

  • 1 seedless watermelon
  • 3x limes
  • 3x beers (Corona, Modelo, or your favorite lager)
  • small bottle tabasco
  • small bottle tajin
  • ice



instructions:

  1. With a large sharp knife, carefully cut the watermelon. Be sure to reserve a few triangle slices with the rind on for garnish. Cut the remainder into large chunks.

  2. Add the watermelon chunks into a blender and blend until completely smooth. Optional: sweeten with honey if desired.

  3. Strain the juice through a sieve to rid of any bits of white seeds or pulp and store the juice in a container.

  4. Build the drink by rimming a tall glass with tajin. Then fill a quarter of the glass with watermelon juice, add beer, and a couple dashes of hot sauce. Garnish with a watermelon wedge dipped in more tajin.


tagged with: drink recipes
share:

older post newer post

0 Comments

there are no comments yet. be the first one to post one!

leave a comment

fast & free delivery

Free fully trackable delivery service on all orders over $49*. Guaranteed!

Our Shipping policy

same day dispatch

All orders placed before 2pm EST Monday to Friday are dispatched the same day.

exchanges & returns

Purchased an item that doesn't fit your space? You have 30 days from the shipping date to return or exchange your purchase.

learn more